Winery GWC&Tau&alpha 3 &Alpha&eta&deltaό&nu&iota&alpha &Lambda&epsilon&upsilon&kappaό&sigmaf &Xi&eta&rhoό&sigmaf (Nightingales White)
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the &Tau&alpha 3 &Alpha&eta&deltaό&nu&iota&alpha &Lambda&epsilon&upsilon&kappaό&sigmaf &Xi&eta&rhoό&sigmaf (Nightingales White) of Winery GWC in the region of Continental Greece often reveals types of flavors of citrus, green apple or lime and sometimes also flavors of pear, tree fruit or citrus fruit.
Details and technical informations about Winery GWC's &Tau&alpha 3 &Alpha&eta&deltaό&nu&iota&alpha &Lambda&epsilon&upsilon&kappaό&sigmaf &Xi&eta&rhoό&sigmaf (Nightingales White).
Discover the grape variety: Savatiano
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
Last vintages of this wine
The best vintages of &Tau&alpha 3 &Alpha&eta&deltaό&nu&iota&alpha &Lambda&epsilon&upsilon&kappaό&sigmaf &Xi&eta&rhoό&sigmaf (Nightingales White) from Winery GWC are 2011, 2016
Informations about the Winery GWC
The Winery GWC is one of of the world's great estates. It offers 44 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
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The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).