
Winery Pentheas (Πενθέας)Μαλαγουζια (Malagouzia)
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Μαλαγουζια (Malagouzia) of the Winery Pentheas (Πενθέας) is in the top 40 of wines of Attiki.

Taste structure of the Μαλαγουζια (Malagouzia) from the Winery Pentheas (Πενθέας)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Μαλαγουζια (Malagouzia) of Winery Pentheas (Πενθέας) in the region of Continental Greece is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Μαλαγουζια (Malagouzia) of Winery Pentheas (Πενθέας) in the region of Continental Greece often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Μαλαγουζια (Malagouzia)
Pairings that work perfectly with Μαλαγουζια (Malagouzia)
Original food and wine pairings with Μαλαγουζια (Malagouzia)
The Μαλαγουζια (Malagouzia) of Winery Pentheas (Πενθέας) matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of pasta with broccoli, breton cake with buckwheat flour or quiche lorraine.
Details and technical informations about Winery Pentheas (Πενθέας)'s Μαλαγουζια (Malagouzia).
Discover the grape variety: Petit Meslier
Crisp, taut dry whites with a pale golden robe, a slender palate and a razor-sharp acidity of discreet citrus (lemon, grapefruit), green apple, white flowers and chalky mineral notes. Ideal profile for sparkling base wines, adding tension and length. A traditional minor component of Champagne AOC, preserved by growers loyal to historic varieties (arbane, pinot blanc, pinot gris). Rare native Champenois grape.
Last vintages of this wine
The best vintages of Μαλαγουζια (Malagouzia) from Winery Pentheas (Πενθέας) are 2017, 2016, 2015, 0 and 2018.
Informations about the Winery Pentheas (Πενθέας)
The Winery Pentheas (Πενθέας) is one of of the world's greatest estates. It offers 3 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
IGP of the Athens region, one of the oldest wine zones in the world, dry Mediterranean climate on limestone and schist. Savatiano signature historic king grape (2,500 years, base of Retsina flavored with Aleppo pine resin): today rehabilitated in dry whites with green apple, citrus, white flowers, fennel and mineral touch, tense palate. Also aromatic Malagouzia (peach, citrus), tense saline Assyrtiko. Supple Agiorgitiko red.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.











