Winery MylonasMalagousia - Mandilaria
Pink wine
This wine generally goes well with
The Malagousia - Mandilaria of the Winery Mylonas is in the top 20 of wines of Attiki.
Wine flavors and olphactive analysis
On the nose the Malagousia - Mandilaria of Winery Mylonas in the region of Continental Greece often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, floral.
Details and technical informations about Winery Mylonas's Malagousia - Mandilaria.
Discover the grape variety: Tamaioasa Romaneasca
Intensely aromatic whites in dry, sweet and liqueur styles; pale golden to amber hue; ample, fragrant palate; powerful muscat signature aromas of rose, fresh grape, white flowers (orange blossom), exotic fruits (lychee), honey and characteristic incense notes. Star of Cotnari DOC, Murfatlar DOC and Pietroasa DOC sweet and liqueur wines. Native Romanian white grape, its name evokes incense ("tamaie"), a local variant of Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Malagousia - Mandilaria from Winery Mylonas are 2018, 2016, 2019, 0 and 2017.
Informations about the Winery Mylonas
The Winery Mylonas is one of of the world's greatest estates. It offers 12 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
IGP of the Athens region, one of the oldest wine zones in the world, dry Mediterranean climate on limestone and schist. Savatiano signature historic king grape (2,500 years, base of Retsina flavored with Aleppo pine resin): today rehabilitated in dry whites with green apple, citrus, white flowers, fennel and mineral touch, tense palate. Also aromatic Malagouzia (peach, citrus), tense saline Assyrtiko. Supple Agiorgitiko red.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
