Winery Anastasia FragouNeilis Malagouzia Dry White
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Neilis Malagouzia Dry White of the Winery Anastasia Fragou is in the top 30 of wines of Attiki.
Taste structure of the Neilis Malagouzia Dry White from the Winery Anastasia Fragou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neilis Malagouzia Dry White of Winery Anastasia Fragou in the region of Continental Greece is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Neilis Malagouzia Dry White of Winery Anastasia Fragou in the region of Continental Greece often reveals types of flavors of tree fruit, citrus fruit or floral and sometimes also flavors of tropical fruit.
Food and wine pairings with Neilis Malagouzia Dry White
Pairings that work perfectly with Neilis Malagouzia Dry White
Original food and wine pairings with Neilis Malagouzia Dry White
The Neilis Malagouzia Dry White of Winery Anastasia Fragou matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of gratin of coquillettes with ham, ham and port cakes or magic cake cheese quiche.
Details and technical informations about Winery Anastasia Fragou's Neilis Malagouzia Dry White.
Discover the grape variety: Cornalin du Valais
Very old vine cultivated in the Swiss Valais, resulting from a natural crossing between the petit rouge(*) and the mayolet. It is the father of red humagne, also called cornalin d'Aoste, the grandfather of durize or petit rouge du Valais or rouge de Fully and a relative of goron. - Synonymy: old red of Valais, red of the country in Switzerland, landroter (for all the synonyms of the grape varieties, click here!). - Description: medium-sized bunches, cylindrical, winged, compact, strong medium-sized peduncles with little lignification; medium-sized berries, spherical or short elliptical, skin of a beautiful bluish black colour with a lot of bloom. The foliage turns completely red in the fall. - Production potential: early budding in the year. Capricious and difficult variety. Particularly likes the limestone soils of well exposed hillsides that warm up quickly enough, lean and well drained. Semi-erect bearing, vigorous with irregular production. Resists well to winter frosts. Susceptible to the main diseases, especially to oidium and grey rot. Also susceptible to magnesium deficiency and stalk dehydration. Maturity: 3rd early season
Last vintages of this wine
The best vintages of Neilis Malagouzia Dry White from Winery Anastasia Fragou are 2017, 2019, 0, 2018 and 2014.
Informations about the Winery Anastasia Fragou
The Winery Anastasia Fragou is one of of the world's greatest estates. It offers 13 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
