Discover the best wines of Utiel-Requena of Valence as well as the best winemakers of Utiel-Requena and estates of Utiel-Requena to visit. Explore the popular grape varieties of Utiel-Requena and the best vintages to taste in this region.
Looking for a good wine of Utiel-Requena of Valence among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Utiel-Requena. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Utiel-Requena with technical and enological descriptions.
Want to buy a red wine of Utiel-Requena cheap or sell a red wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Utiel-Requena go well with generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini, chinese noodles with vegetables or veal meatballs with curry.
On the nose the red wine of the region of Utiel-Requena. often reveals types of flavors of oaky, vanilla or leather and sometimes also flavors of black fruits, non oak or earth. In the mouth the red wine of the region of Utiel-Requena. is a powerful with a nice freshness.
A wine route planned in the region of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Utiel-Requena.
DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.
Continental climate with Mediterranean influence. ~35,000 ha.
Want to buy a white wine of Utiel-Requena cheap or sell a white wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Utiel-Requena go well with generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quenelles in nantua sauce, broccoli and blue cheese quiche without pastry or ravioli and lamb's lettuce salad.
On the nose the white wine of the region of Utiel-Requena. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of apples, butter or pear. In the mouth the white wine of the region of Utiel-Requena. is a powerful with a nice freshness.
A wine route planned in the region of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Utiel-Requena.
Fresh and simple dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (apple) and saline Mediterranean notes. A thirst-quenching Levantine profile to drink young. A traditional component of Levantine Spanish DOC whites (Valencia, Alicante) and the Castellón appellation, expressing regional identity. Native Spanish white grape of the Levant, productive and heat-resistant.
Want to buy a sparkling wine of Utiel-Requena cheap or sell a sparkling wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Utiel-Requena go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with squid ink (italy), zakouski: russian appetizer or cod on leek fondue.
On the nose the sparkling wine of the region of Utiel-Requena. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of the region of Utiel-Requena. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Utiel-Requena.
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
Want to buy a pink wine of Utiel-Requena cheap or sell a pink wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Utiel-Requena go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, lamb meatballs with mint or pasta shells.
On the nose the pink wine of the region of Utiel-Requena. often reveals types of flavors of strawberries, cheese or microbio and sometimes also flavors of red fruit, non oak or oak.
A wine route planned in the region of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Utiel-Requena.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
Want to buy a sweet wine of Utiel-Requena cheap or sell a sweet wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Utiel-Requena go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with lemon sauce, endives with ham or duck confit.
On the nose the sweet wine of the region of Utiel-Requena. often reveals types of flavors of red fruit, floral.
A wine route planned in the region of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Utiel-Requena.
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
Want to buy a natural-sweet wine of Utiel-Requena cheap or sell a natural-sweet wine of Utiel-Requena at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Utiel-Requena go well with generally quite well with dishes such as recipes .
On the nose the natural sweet wine of the region of Utiel-Requena. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of dried fruit.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
