Winery Dominio de la VegaRecuérdame Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Recuérdame Sauvignon Blanc from the Winery Dominio de la Vega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Recuérdame Sauvignon Blanc of Winery Dominio de la Vega in the region of Valence is a powerful with a nice freshness.
Food and wine pairings with Recuérdame Sauvignon Blanc
Pairings that work perfectly with Recuérdame Sauvignon Blanc
Original food and wine pairings with Recuérdame Sauvignon Blanc
The Recuérdame Sauvignon Blanc of Winery Dominio de la Vega matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yellow risotto with mussels, leek, goat cheese and bacon quiche or brick with goat cheese, ham, tomato and parsley (light).
Details and technical informations about Winery Dominio de la Vega's Recuérdame Sauvignon Blanc.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Last vintages of this wine
The best vintages of Recuérdame Sauvignon Blanc from Winery Dominio de la Vega are 2018, 2019, 2017, 0 and 2016.
Informations about the Winery Dominio de la Vega
The Winery Dominio de la Vega is one of of the world's greatest estates. It offers 51 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
