The Winery Marqués de Dos Aguas is one of the world's great estates. It offers 2 wines for sale in of Utiel-Requena to come and discover on site or to buy online.
Looking for the best Winery Marqués de Dos Aguas wines in Utiel-Requena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marqués de Dos Aguas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marqués de Dos Aguas wines with technical and enological descriptions.
How Winery Marqués de Dos Aguas wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, ramadan berber soup (harira) or traditional veal stew.
In the mouth the red wine of Winery Marqués de Dos Aguas. is a powerful with a lot of tannins present in the mouth.
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
In the mouth of Utiel-Requena is a powerful with a nice balance between acidity and tannins. We currently count 177 estates and châteaux in the of Utiel-Requena, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Utiel-Requena go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marqués de Dos Aguas.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
