The Winery Beso de Rechenna of Utiel-Requena of Valence

The Winery Beso de Rechenna is one of the world's great estates. It offers 10 wines for sale in of Utiel-Requena to come and discover on site or to buy online.
Looking for the best Winery Beso de Rechenna wines in Utiel-Requena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Beso de Rechenna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Beso de Rechenna wines with technical and enological descriptions.
How Winery Beso de Rechenna wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, pasta with chicken and curry or veal axoa (basque country).
On the nose the red wine of Winery Beso de Rechenna. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of blueberry, red fruit or tobacco. In the mouth the red wine of Winery Beso de Rechenna. is a powerful with a nice freshness.
DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.
Continental climate with Mediterranean influence. ~35,000 ha.
How Winery Beso de Rechenna wines pair with each other generally quite well with dishes such as recipes .
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Beso de Rechenna wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of valencian paella, basil and cherry tomato clafoutis or adapted vietnamese fondue.
On the nose the sparkling wine of Winery Beso de Rechenna. often reveals types of flavors of non oak, microbio or oak. In the mouth the sparkling wine of Winery Beso de Rechenna. is a powerful with a nice vivacity and a fine and pleasant bubble.
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
Planning a wine route in the of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Beso de Rechenna.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.