The Winery Chozas Carrascal is one of the largest wineries in the world. It offers 18 wines for sale in of Utiel-Requena to come and discover on site or to buy online.
Looking for the best Winery Chozas Carrascal wines in Utiel-Requena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chozas Carrascal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chozas Carrascal wines with technical and enological descriptions.
How Winery Chozas Carrascal wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella for dummies (simple and delicious), fresh sardine rillettes or breaded fish (whiting).
On the nose the sparkling wine of Winery Chozas Carrascal. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lime, lemon or brioche. In the mouth the sparkling wine of Winery Chozas Carrascal. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
In the mouth of Utiel-Requena is a powerful with a nice balance between acidity and tannins. We currently count 177 estates and châteaux in the of Utiel-Requena, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Utiel-Requena go well with generally quite well with dishes of beef, pasta or veal.
How Winery Chozas Carrascal wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, spaghetti with clams or beef tournedos with boursin.
On the nose the red wine of Winery Chozas Carrascal. often reveals types of flavors of cherry, oaky or minerality and sometimes also flavors of red fruit, strawberries or vanilla. In the mouth the red wine of Winery Chozas Carrascal. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Chozas Carrascal wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of rice croquettes with salmon, wok of pointed cabbage with shrimps and lemongrass bo bun style or ham and comté quiche.
On the nose the white wine of Winery Chozas Carrascal. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak.
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
How Winery Chozas Carrascal wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pot-au-feu, purple leg of lamb with red wine and cranberries or ollada (catalonia).
On the nose the pink wine of Winery Chozas Carrascal. often reveals types of flavors of red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chozas Carrascal.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
