Winery Chozas CarrascalAnma Segunda Generación
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Anma Segunda Generación from the Winery Chozas Carrascal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anma Segunda Generación of Winery Chozas Carrascal in the region of Valence is a powerful with a nice freshness.
Food and wine pairings with Anma Segunda Generación
Pairings that work perfectly with Anma Segunda Generación
Original food and wine pairings with Anma Segunda Generación
The Anma Segunda Generación of Winery Chozas Carrascal matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, phad thai (thai style fried noodles) or capon stuffed with morels.
Details and technical informations about Winery Chozas Carrascal's Anma Segunda Generación.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Last vintages of this wine
The best vintages of Anma Segunda Generación from Winery Chozas Carrascal are 2019, 0, 2017
Informations about the Winery Chozas Carrascal
The Winery Chozas Carrascal is one of of the world's greatest estates. It offers 19 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
