Winery MurviedroLa Casa de la Seda Bobal
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The La Casa de la Seda Bobal of the Winery Murviedro is in the top 10 of wines of Utiel-Requena.
Taste structure of the La Casa de la Seda Bobal from the Winery Murviedro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Casa de la Seda Bobal of Winery Murviedro in the region of Valence is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the La Casa de la Seda Bobal of Winery Murviedro in the region of Valence often reveals types of flavors of oaky, vanilla or leather and sometimes also flavors of black fruits, non oak or earth.
Food and wine pairings with La Casa de la Seda Bobal
Pairings that work perfectly with La Casa de la Seda Bobal
Original food and wine pairings with La Casa de la Seda Bobal
The La Casa de la Seda Bobal of Winery Murviedro matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with pepper, light lasagne without béchamel sauce or veal roast casserole.
Details and technical informations about Winery Murviedro's La Casa de la Seda Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of La Casa de la Seda Bobal from Winery Murviedro are 2017, 2016
Informations about the Winery Murviedro
The Winery Murviedro is one of of the world's greatest estates. It offers 146 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
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The word of the wine: Legs
Synonymous with tears.
