
Winery Dominio de la VegaMírame Bobal - Pinot Noir Rosé
This wine is a blend of 2 varietals which are the Bobal and the Pinot noir.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Mírame Bobal - Pinot Noir Rosé
Pairings that work perfectly with Mírame Bobal - Pinot Noir Rosé
Original food and wine pairings with Mírame Bobal - Pinot Noir Rosé
The Mírame Bobal - Pinot Noir Rosé of Winery Dominio de la Vega matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of festive chinese fondue, gratin of coquillettes with ham or venison stew.
Details and technical informations about Winery Dominio de la Vega's Mírame Bobal - Pinot Noir Rosé.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Mírame Bobal - Pinot Noir Rosé from Winery Dominio de la Vega are 2017, 2016, 0, 2018
Informations about the Winery Dominio de la Vega
The Winery Dominio de la Vega is one of of the world's great estates. It offers 51 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.













