The Winery Fuenteseca of Utiel-Requena of Valence

The Winery Fuenteseca is one of the best wineries to follow in Utiel-Requena.. It offers 6 wines for sale in of Utiel-Requena to come and discover on site or to buy online.
Looking for the best Winery Fuenteseca wines in Utiel-Requena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fuenteseca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fuenteseca wines with technical and enological descriptions.
How Winery Fuenteseca wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, salmon lasagna or veal paupiettes with white wine.
On the nose the red wine of Winery Fuenteseca. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or black fruit. In the mouth the red wine of Winery Fuenteseca. is a powerful with a nice balance between acidity and tannins.
The wine region of Utiel-Requena is located in the region of Valence of Spain. Wineries and vineyards like the Domaine Hispano Suizas or the Domaine Bodegas 6º Elemento - Vino Sexto Elemento produce mainly wines red, white and pink. The most planted grape varieties in the region of Utiel-Requena are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Utiel-Requena often reveals types of flavors of blackberry, lime or licorice and sometimes also flavors of cream, nectarine or oil.
In the mouth of Utiel-Requena is a powerful with a nice balance between acidity and tannins. We currently count 177 estates and châteaux in the of Utiel-Requena, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Utiel-Requena go well with generally quite well with dishes of beef, pasta or veal.
How Winery Fuenteseca wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco with mushrooms, beef carrots or alsatian wine pie.
On the nose the white wine of Winery Fuenteseca. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Fuenteseca wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, pasta with merguez or monkfish with curry.
On the nose the pink wine of Winery Fuenteseca. often reveals types of flavors of earth, red fruit.
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
Planning a wine route in the of Utiel-Requena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fuenteseca.
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.