Wines made from Cabernet-Sauvignon grapes of Veneto
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Veneto.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- OakPresent in 73% of Cabernet-Sauvignon
- Red fruitPresent in 64% of Cabernet-Sauvignon
- Black fruitPresent in 64% of Cabernet-Sauvignon
- Non oakPresent in 62% of Cabernet-Sauvignon
- EarthPresent in 61% of Cabernet-Sauvignon
- SpicesPresent in 56% of Cabernet-Sauvignon
- Dried fruitPresent in 31% of Cabernet-Sauvignon
- MicrobioPresent in 22% of Cabernet-Sauvignon
- VegetalPresent in 10% of Cabernet-Sauvignon
- BlackberryPresent in 8% of Cabernet-Sauvignon
- OakyPresent in 7% of Cabernet-Sauvignon
- VanillaPresent in 7% of Cabernet-Sauvignon
- PlumPresent in 6% of Cabernet-Sauvignon
- Citrus fruitPresent in 6% of Cabernet-Sauvignon
- Tree fruitPresent in 6% of Cabernet-Sauvignon
- ChocolatePresent in 6% of Cabernet-Sauvignon
- FloralPresent in 6% of Cabernet-Sauvignon
- CheesePresent in 5% of Cabernet-Sauvignon
- RaspberryPresent in 5% of Cabernet-Sauvignon
- CherryPresent in 5% of Cabernet-Sauvignon
Discover the best wines made with Cabernet-Sauvignon of Veneto
- The best wines made with Cabernet-Sauvignon grapes of Arcole
- The best wines made with Cabernet-Sauvignon grapes of Bagnoli
- The best wines made with Cabernet-Sauvignon grapes of Bardolino
- The best wines made with Cabernet-Sauvignon grapes of Breganze
- The best wines made with Cabernet-Sauvignon grapes of Colli Berici
- The best wines made with Cabernet-Sauvignon grapes of Colli di Conegliano
- The best wines made with Cabernet-Sauvignon grapes of Colli Euganei
- The best wines made with Cabernet-Sauvignon grapes of Colli Trevigiani
- The best wines made with Cabernet-Sauvignon grapes of Corti Benedettine del Padovano
- The best wines made with Cabernet-Sauvignon grapes of delle Venezie
- The best wines made with Cabernet-Sauvignon grapes of Gambellara
- The best wines made with Cabernet-Sauvignon grapes of Garda
- The best wines made with Cabernet-Sauvignon grapes of Marca Trevigiana
- The best wines made with Cabernet-Sauvignon grapes of Montello e Colli Asolani
- The best wines made with Cabernet-Sauvignon grapes of Piave
- The best wines made with Cabernet-Sauvignon grapes of Prosecco
- The best wines made with Cabernet-Sauvignon grapes of Valpolicella
- The best wines made with Cabernet-Sauvignon grapes of Veneto Orientale
- The best wines made with Cabernet-Sauvignon grapes of Venezia
- The best wines made with Cabernet-Sauvignon grapes of Verona
- The best wines made with Cabernet-Sauvignon grapes of Vicenza