Wines made from Cabernet-Sauvignon grapes of Veneto Orientale

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Veneto Orientale.

Wine made from Cabernet-Sauvignon grape variety>Italy >Vénétie >Veneto Orientale

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Vénétie

The wine region of Veneto Orientale is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Moletto or the Domaine Moletto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Veneto Orientale are Cabernet-Sauvignon, Malbec and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Veneto Orientale often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, black fruit.

News about the grape variety Cabernet-Sauvignon

Investing in California wine: slow but steady gains

There has been buyer and trade enthusiasm for California’s 2018-vintage releases, yet there is still a sense of the region finding its way on the international fine wine market. Releases of top Cabernet Sauvignon and ‘Bordeaux blend’ wines from the 2018 vintage have added some spark to the California sector of the market this year. ‘We’re seeing much stronger demand for blue-chip 2018s than we did for the 2017s,’ said Ryan Woodhouse, domestic wine buyer for K&L Wine Merchants in the US. Scar ...

Vine trunks rise to meet climatic changes

While taller overall vines do exist in regions such as Galicia with their pergola training method, the roots of any vine usually top out at 37cm. It’s at this top point where the Vitis vinifera shoot is grafted in and continues to grow, giving us such grapes as Cabernet Sauvignon or Chardonnay. This is opposed to the rootstocks which are composed of various crosses of vines such as Vitis rupestris which aren’t used for wine production but are resistant to the root louse, phylloxera. This new tal ...

Daou Family Estates in Paso Robles expands to Tuscany

The new Daou Family estate has yet to be named but the purchase includes 70 hectares of land and an old farmhouse called Coroglie. Next month, the Daou brothers will plant 20 hectares of vines focusing on Bordeaux varietals Cabernet Sauvignon, Cabernet Franc and Merlot. The vineyard will incorporate biodynamic principles, as well as dry-farming and organic approaches. The first harvest is planned for 2025. Winemaker Daniel Daou was drawn to the new estate by the similarities he found with the pr ...