Winery Serafini & VidottoNervesa della Battaglia 130%
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Nervesa della Battaglia 130% from the Winery Serafini & Vidotto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nervesa della Battaglia 130% of Winery Serafini & Vidotto in the region of Vénétie is a powerful.
Wine flavors and olphactive analysis
On the nose the Nervesa della Battaglia 130% of Winery Serafini & Vidotto in the region of Vénétie often reveals types of flavors of eucalyptus, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nervesa della Battaglia 130%
Pairings that work perfectly with Nervesa della Battaglia 130%
Original food and wine pairings with Nervesa della Battaglia 130%
The Nervesa della Battaglia 130% of Winery Serafini & Vidotto matches generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, saffron pasta with prawns or lamb tagine with dried apricots.
Details and technical informations about Winery Serafini & Vidotto's Nervesa della Battaglia 130%.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Nervesa della Battaglia 130% from Winery Serafini & Vidotto are 2005, 2008, 2003, 2006 and 2018.
Informations about the Winery Serafini & Vidotto
The Winery Serafini & Vidotto is one of of the world's greatest estates. It offers 23 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
