The Winery Serafini & Vidotto is one of the best wineries to follow in Montello e Colli Asolani.. It offers 24 wines for sale in of Montello e Colli Asolani to come and discover on site or to buy online.
Looking for the best Winery Serafini & Vidotto wines in Montello e Colli Asolani among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Serafini & Vidotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Serafini & Vidotto wines with technical and enological descriptions.
How Winery Serafini & Vidotto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew, spinach cannelloni or sweet and sour braised leg of lamb.
On the nose the red wine of Winery Serafini & Vidotto. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Serafini & Vidotto. is a powerful.
The wine region of Montello e Colli Asolani is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Loredan Gasparini or the Domaine Serafini & Vidotto produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Montello e Colli Asolani are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Montello e Colli Asolani often reveals types of flavors of cherry, dark fruit or microbio and sometimes also flavors of vegetal, oak or spices.
In the mouth of Montello e Colli Asolani is a powerful. We currently count 23 estates and châteaux in the of Montello e Colli Asolani, producing 56 different wines in conventional, organic and biodynamic agriculture. The wines of Montello e Colli Asolani go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Serafini & Vidotto wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of small cuttlefish a la plancha, light tuna-tomato quiche (without cream) or beetroot and cream cheese verrines.
On the nose the sparkling wine of Winery Serafini & Vidotto. often reveals types of flavors of cream, cherry or strawberries and sometimes also flavors of microbio, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Serafini & Vidotto. is a with a nice vivacity and a fine and pleasant bubble.
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
How Winery Serafini & Vidotto wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with boursin, seafood risotto or gluten-free ham and olive cake.
On the nose the white wine of Winery Serafini & Vidotto. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Serafini & Vidotto. is a powerful with a nice freshness.
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
How Winery Serafini & Vidotto wines pair with each other generally quite well with dishes such as recipes .
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Planning a wine route in the of Montello e Colli Asolani? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Serafini & Vidotto.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
