Winery Serafini & VidottoBollicine di Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bollicine di Prosecco from the Winery Serafini & Vidotto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Bollicine di Prosecco of Winery Serafini & Vidotto in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Bollicine di Prosecco of Winery Serafini & Vidotto in the region of Veneto often reveals types of flavors of microbio, tree fruit or tropical fruit.
Food and wine pairings with Bollicine di Prosecco
Pairings that work perfectly with Bollicine di Prosecco
Original food and wine pairings with Bollicine di Prosecco
The Bollicine di Prosecco of Winery Serafini & Vidotto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken and shrimp jambalaya, spinach and goat cheese quiche or cervelat in the alsatian style.
Details and technical informations about Winery Serafini & Vidotto's Bollicine di Prosecco.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Bollicine di Prosecco from Winery Serafini & Vidotto are 1990, 2014, 0, 2016 and 2013.
Informations about the Winery Serafini & Vidotto
The Winery Serafini & Vidotto is one of of the world's great estates. It offers 23 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
