Winery Serafini & Vidotto - Bollicine di Prosecco Conegliano Valdobbiadene

Winery Serafini & VidottoBollicine di Prosecco Conegliano Valdobbiadene

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bollicine di Prosecco Conegliano Valdobbiadene of Winery Serafini & Vidotto is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Veneto.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Bollicine di Prosecco Conegliano Valdobbiadene from the Winery Serafini & Vidotto

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Bollicine di Prosecco Conegliano Valdobbiadene of Winery Serafini & Vidotto in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Serafini & Vidotto's Bollicine di Prosecco Conegliano Valdobbiadene.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc 4401

An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.

Last vintages of this wine

Bollicine di Prosecco Conegliano Valdobbiadene - 2017
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.61110.50
Bollicine di Prosecco Conegliano Valdobbiadene - 2007
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.51110.50

The best vintages of Bollicine di Prosecco Conegliano Valdobbiadene from Winery Serafini & Vidotto are 2017, 2007

Informations about the Winery Serafini & Vidotto

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto
Find the Winery Serafini & Vidotto on Facebook and on Twitter

The Winery Serafini & Vidotto is one of of the world's great estates. It offers 23 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top wine Veneto
In the top 70000 of of Italy wines
In the top 15000 of of Conegliano-Valdobbiadene Prosecco wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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