
Winery Poli DistillerieSarpa Barrique di Poli Grappa
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Sarpa Barrique di Poli Grappa of Winery Poli Distillerie in the region of Veneto often reveals types of flavors of non oak, oak.
Food and wine pairings with Sarpa Barrique di Poli Grappa
Pairings that work perfectly with Sarpa Barrique di Poli Grappa
Original food and wine pairings with Sarpa Barrique di Poli Grappa
The Sarpa Barrique di Poli Grappa of Winery Poli Distillerie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, mouse of lamb with honey and thyme or duck with vanilla (reunion island).
Details and technical informations about Winery Poli Distillerie's Sarpa Barrique di Poli Grappa.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Sarpa Barrique di Poli Grappa from Winery Poli Distillerie are 2008, 2017, 2016, 2012 and 1991.
Informations about the Winery Poli Distillerie
The Winery Poli Distillerie is one of of the world's greatest estates. It offers 23 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.














