Winery CamúlRosso del Camúl
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso del Camúl from the Winery Camúl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso del Camúl of Winery Camúl in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosso del Camúl of Winery Camúl in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Rosso del Camúl
Pairings that work perfectly with Rosso del Camúl
Original food and wine pairings with Rosso del Camúl
The Rosso del Camúl of Winery Camúl matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, spaghetti with squid ink (italy) or oriental lamb skewers.
Details and technical informations about Winery Camúl's Rosso del Camúl.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Rosso del Camúl from Winery Camúl are 1939, 2014, 2013, 2012 and 2011.
Informations about the Winery Camúl
The Winery Camúl is one of of the world's greatest estates. It offers 9 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Musky
Characteristic of the musk smell.
