Top 100 wines of Macedonia
Discover the top 100 best wines of Macedonia as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Macedonia and the best vintages to taste in this region.
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
wines from the region of Macedonia go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef strogonoff, lamb mouse with onions and red wine or chicken ballotine with ham and mushrooms.
On the nose in the region of Macedonia often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth in the region of Macedonia is a powerful with a nice freshness.