
Alpha Estate (Κτήμα Αλφα)Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Alpha Estate (Κτήμα Αλφα) is in the top 10 of wines of Florina.

Wine flavors and olphactive analysis
On the nose the Chardonnay of Alpha Estate (Κτήμα Αλφα) in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Alpha Estate (Κτήμα Αλφα) matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, mackerel with quick mustard or cream and tuna quiche.
Details and technical informations about Alpha Estate (Κτήμα Αλφα)'s Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay from Alpha Estate (Κτήμα Αλφα) are 2018, 2017, 2014, 2013 and 0.
Informations about the Alpha Estate (Κτήμα Αλφα)
The Alpha Estate (Κτήμα Αλφα) is one of of the world's greatest estates. It offers 30 wines for sale in the of Florina to come and discover on site or to buy online.
The wine region of Florina
Greek PGI among the coolest and most mountainous in the country (Western Macedonia, up to 700 m), encompassing the Amynteon plateau. Xinomavro is the signature indigenous red: tannic and sharp with intense notes of dried tomato, black cherry, olive, herbs and a smoky-spicy touch, firm structure and superb ageing potential — often compared to Piedmontese Nebbiolo. Blended with Syrah or Merlot for rounder cuvées. Rosés show taut, acidic red fruits.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).













