
Winery ThymiopoulosEarth and Sky Terre et Ciel
This wine is composed of 100% of the grape variety Xinomavro.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
The Earth and Sky Terre et Ciel of the Winery Thymiopoulos is in the top 10 of wines of Naoussa.
Food and wine pairings with Earth and Sky Terre et Ciel
Pairings that work perfectly with Earth and Sky Terre et Ciel
Original food and wine pairings with Earth and Sky Terre et Ciel
The Earth and Sky Terre et Ciel of Winery Thymiopoulos matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of pasta with cherry tomatoes, duck breast with balsamic vinegar or tomato basil cake.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Earth and Sky Terre et Ciel from Winery Thymiopoulos are 2023, 2022, 2021, 2020 and 2019.
Informations about the Winery Thymiopoulos
The Winery Thymiopoulos is one of of the world's greatest estates. It offers 32 wines for sale in the of Naoussa to come and discover on site or to buy online.
The wine region of Naoussa
The wine region of Naoussa is located in the region of Imathia of Macedonia of Greece. Wineries and vineyards like the Domaine Boutari or the Domaine Thymiopoulos produce mainly wines red, white and pink. The most planted grape varieties in the region of Naoussa are Xinomavro, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Naoussa often reveals types of flavors of cherry, game or fennel and sometimes also flavors of saline, fresh strawberries or anise.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.














