Winery MylopotamosEpifanis(Επιφανής)
Red wine
This wine generally goes well with beef and game (deer, venison).
The Epifanis(Επιφανής) of the Winery Mylopotamos is in the top 70 of wines of Greece and in the top 5 of wines of Agio Oros.
Wine flavors and olphactive analysis
On the nose the Epifanis(Επιφανής) of Winery Mylopotamos in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Epifanis(Επιφανής)
Pairings that work perfectly with Epifanis(Επιφανής)
Original food and wine pairings with Epifanis(Επιφανής)
The Epifanis(Επιφανής) of Winery Mylopotamos matches generally quite well with dishes of beef or game (deer, venison) such as recipes of spaghetti with beef balls or rabbit leg in foil on the barbecue.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Epifanis(Επιφανής) from Winery Mylopotamos are 2009, 2008, 2015, 2013 and 2010.
Informations about the Winery Mylopotamos
The Winery Mylopotamos is one of of the world's greatest estates. It offers 8 wines for sale in the of Agio Oros to come and discover on site or to buy online.
The wine region of Agio Oros
The wine region of Agio Oros is located in the region of Chalkidiki of Macedonia of Greece. Wineries and vineyards like the Domaine Манастир Хиландар (Monastery Hilandar) or the Domaine Манастир Хиландар (Monastery Hilandar) produce mainly wines red, white and sweet. The most planted grape varieties in the region of Agio Oros are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Agio Oros often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
