
Alpha Estate (Κτήμα Αλφα)Pinot Noir
This wine generally goes well with pork, poultry or veal.
The Pinot Noir of the Alpha Estate (Κτήμα Αλφα) is in the top 10 of wines of Florina.

Wine flavors and olphactive analysis
On the nose the Pinot Noir of Alpha Estate (Κτήμα Αλφα) in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Alpha Estate (Κτήμα Αλφα) matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cocotte chicken roulades, savoyard crozet gratin or duck breast with black figs.
Details and technical informations about Alpha Estate (Κτήμα Αλφα)'s Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from Alpha Estate (Κτήμα Αλφα) are 2017, 2016, 2015, 2018 and 2014.
Informations about the Alpha Estate (Κτήμα Αλφα)
The Alpha Estate (Κτήμα Αλφα) is one of of the world's great estates. It offers 30 wines for sale in the of Florina to come and discover on site or to buy online.
The wine region of Florina
Greek PGI among the coolest and most mountainous in the country (Western Macedonia, up to 700 m), encompassing the Amynteon plateau. Xinomavro is the signature indigenous red: tannic and sharp with intense notes of dried tomato, black cherry, olive, herbs and a smoky-spicy touch, firm structure and superb ageing potential — often compared to Piedmontese Nebbiolo. Blended with Syrah or Merlot for rounder cuvées. Rosés show taut, acidic red fruits.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Heida
See savagnin.












