Winery Tsantali Klima Klima Organic Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Klima Klima Organic Cabernet Sauvignon of the Winery Tsantali is in the top 10 of wines of Chalkidiki.
Wine flavors and olphactive analysis
On the nose the Klima Klima Organic Cabernet Sauvignon of Winery Tsantali in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Klima Klima Organic Cabernet Sauvignon
Pairings that work perfectly with Klima Klima Organic Cabernet Sauvignon
Original food and wine pairings with Klima Klima Organic Cabernet Sauvignon
The Klima Klima Organic Cabernet Sauvignon of Winery Tsantali matches generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), lamb tagine with quince or lamb tagine with prunes.
Details and technical informations about Winery Tsantali's Klima Klima Organic Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Klima Klima Organic Cabernet Sauvignon from Winery Tsantali are 2015, 2017, 2013, 2016 and 2014.
Informations about the Winery Tsantali
The Winery Tsantali is one of of the world's greatest estates. It offers 88 wines for sale in the of Chalkidiki to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Grape/limnio">Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The wine region of Chalkidiki
The wine region du Chalkidiki is located in the region in Macedonia in Greece. Wineries and vineyards like the Domaine Tsantali or the Domaine Claudia Papayianni produce mainly wines red, white and pink. The most planted grape varieties in the region of Chalkidiki are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Chalkidiki often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of oak, spices or red fruit.
News related to this wine
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The Wine & Spirit Education Trust (WSET) has received official approval from the Chinese government to resume its operation in mainland China following a year of suspended business activities at the end of January 2021. WSET has appointed Willa Yang as chief representative to head up its operations in China. Yang previously held leadership roles at Wine Australia’s China office and the Australian Trade Commission. In addition, supporting its return to business in mainland China, WSET announc ...
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The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
