Discover the top 100 best pink wines of Corbières of Corbières as well as the best winemakers in the region. Explore the varietals of the pink wines that are popular of Corbières and the best vintages to taste in this region.
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
Cru Boutenac at the top (2005). 13,500 ha in the Aude, varied soils. Sun-drenched wines of assertive character.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
pink wines from the region of Corbières go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with old-fashioned tomato sauce, tuna, pepper and tomato quiche or tuna rillettes with st moret.
On the nose in the region of Corbières often reveals types of flavors of cherry, red fruit or raspberry and sometimes also flavors of red fruit, peach or strawberries. In the mouth in the region of Corbières is a powerful with a nice freshness.
