
Château de RibauteCorbières Senhal d'Aric Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Corbières Senhal d'Aric Rosé from the Château de Ribaute
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corbières Senhal d'Aric Rosé of Château de Ribaute in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Corbières Senhal d'Aric Rosé of Château de Ribaute in the region of Languedoc-Roussillon often reveals types of flavors of tree fruit.
Food and wine pairings with Corbières Senhal d'Aric Rosé
Pairings that work perfectly with Corbières Senhal d'Aric Rosé
Original food and wine pairings with Corbières Senhal d'Aric Rosé
The Corbières Senhal d'Aric Rosé of Château de Ribaute matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne simplissimo, quiche with bacon and gruyère cheese or tuna and tomato mini quiches without batter.
Details and technical informations about Château de Ribaute's Corbières Senhal d'Aric Rosé.
Discover the grape variety: Grand noir de la C
Intensely coloured and simple reds, opaque purple colour (red pulp), supple tannins and light mouth with moderate acidity, with discreet red fruit aromas. Teinturier profile. Once widely planted in the Midi to deepen the colour of southern blends, today marginal but still found in Languedoc. French teinturier black grape (Grand Noir de la Calmette), bred in 1855 (Aramon x Petit Bouschet).
Last vintages of this wine
The best vintages of Corbières Senhal d'Aric Rosé from Château de Ribaute are 2019, 2016, 2015, 2014 and 2017.
Informations about the Château de Ribaute
The Château de Ribaute is one of of the world's greatest estates. It offers 5 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Botrytis
Fungus that causes grape rot.













