Château Vieux MoulinComme un Dimanche
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Comme un Dimanche from the Château Vieux Moulin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comme un Dimanche of Château Vieux Moulin in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Comme un Dimanche
Pairings that work perfectly with Comme un Dimanche
Original food and wine pairings with Comme un Dimanche
The Comme un Dimanche of Château Vieux Moulin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, spinach and goat cheese quiche or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Château Vieux Moulin's Comme un Dimanche.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Comme un Dimanche from Château Vieux Moulin are 2017
Informations about the Château Vieux Moulin
The Château Vieux Moulin is one of of the world's greatest estates. It offers 13 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
