
Domaine la Combe GrandeJusqu'à la Dernière Corbières Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Jusqu'à la Dernière Corbières Rosé from the Domaine la Combe Grande
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jusqu'à la Dernière Corbières Rosé of Domaine la Combe Grande in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Jusqu'à la Dernière Corbières Rosé
Pairings that work perfectly with Jusqu'à la Dernière Corbières Rosé
Original food and wine pairings with Jusqu'à la Dernière Corbières Rosé
The Jusqu'à la Dernière Corbières Rosé of Domaine la Combe Grande matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of quiche lorraine, chicken and mushroom risotto or tuna wraps.
Details and technical informations about Domaine la Combe Grande's Jusqu'à la Dernière Corbières Rosé.
Discover the grape variety: Plantet
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, cold- and disease-resistant profile for early drinking. Now marginal, surviving in a few French heritage plots and varietal collections for its genetic and historical interest. French black hybrid obtained by Albert Seibel (Seibel 5455).
Last vintages of this wine
The best vintages of Jusqu'à la Dernière Corbières Rosé from Domaine la Combe Grande are 2019, 0
Informations about the Domaine la Combe Grande
The Domaine la Combe Grande is one of of the world's greatest estates. It offers 11 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














