Winery CastelmaureVin Gris Corbières
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Vin Gris Corbières of the Winery Castelmaure is in the top 90 of wines of Corbières.
Taste structure of the Vin Gris Corbières from the Winery Castelmaure
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Gris Corbières of Winery Castelmaure in the region of Languedoc-Roussillon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vin Gris Corbières of Winery Castelmaure in the region of Languedoc-Roussillon often reveals types of flavors of peach, strawberries or raspberry and sometimes also flavors of melon, tree fruit or citrus fruit.
Food and wine pairings with Vin Gris Corbières
Pairings that work perfectly with Vin Gris Corbières
Original food and wine pairings with Vin Gris Corbières
The Vin Gris Corbières of Winery Castelmaure matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with porcini mushrooms, vegan leek and tofu quiche or green tomatoes in vinegar.
Details and technical informations about Winery Castelmaure's Vin Gris Corbières.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Vin Gris Corbières from Winery Castelmaure are 2019, 2014, 2018, 2017 and 2016.
Informations about the Winery Castelmaure
The Winery Castelmaure is one of of the world's great estates. It offers 66 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
