
Chateau Bel Éveque - Vins Pierre RichardLe Demon de L'Évêque Corbières Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Demon de L'Évêque Corbières Rosé from the Chateau Bel Éveque - Vins Pierre Richard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Demon de L'Évêque Corbières Rosé of Chateau Bel Éveque - Vins Pierre Richard in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Le Demon de L'Évêque Corbières Rosé
Pairings that work perfectly with Le Demon de L'Évêque Corbières Rosé
Original food and wine pairings with Le Demon de L'Évêque Corbières Rosé
The Le Demon de L'Évêque Corbières Rosé of Chateau Bel Éveque - Vins Pierre Richard matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta alla norma, quiche without pastry or verrine of beetroot and lump roe.
Details and technical informations about Chateau Bel Éveque - Vins Pierre Richard's Le Demon de L'Évêque Corbières Rosé.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Le Demon de L'Évêque Corbières Rosé from Chateau Bel Éveque - Vins Pierre Richard are 2018, 2015, 2014, 2013 and 2010.
Informations about the Chateau Bel Éveque - Vins Pierre Richard
The Chateau Bel Éveque - Vins Pierre Richard is one of of the world's greatest estates. It offers 15 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














