Wine and food pairing with recipes of Pan-fried scallops with harissa and preserved lemons

Find the best food and wine pairings with a recipe of Pan-fried scallops with harissa and preserved lemons. The ingredients in this recipe are usually oil, lemon, harissa, caster sugar, paprika, nuts.

The best appellations to pair with a recipe of Pan-fried scallops with harissa and preserved lemons

The wines that pair with a recipe of Pan-fried scallops with harissa and preserved lemons

About Spicy food

Spicy foods are those dishes whose main flavours are spices or condiments. Also included are all spicy and very hot dishes.

Food and Wine Pairing News

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A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and wine pairings with of Pan-fried scallops with harissa and preserved lemons ingredients