Food and Wine Pairing with crabmeat
Find the best food and wine pairings with crabmeat as ingredients.
The best wines to pair with crabmeat
- 1. ChampagneFrance
- 2. Champagne Grand CruChampagne, France
- 3. Champagne Grand Cru 'Aÿ'Champagne, France
- 4. Champagne Grand Cru 'Ambonnay'Champagne, France
- 5. Champagne Grand Cru 'Avize'Champagne, France
- 6. Champagne Grand Cru 'Chouilly'Champagne, France
- 7. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 8. Champagne Premier CruChampagne, France
- 9. DouroDuriense, Portugal
- 10. EvoraAlentejano, Portugal
- 11. FranciacortaLombardia, Italy
- 12. MeursaultBurgundy, France
- 13. PfalzGermany
- 14. Puligny-MontrachetBurgundy, France
- 15. Recioto della ValpolicellaVeneto, Italy
- 16. RheinhessenGermany
- 17. RiojaSpain
- 18. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 19. TrentoTrentino-Alto-Adige, Italy
- 20. VenetoItaly
- 21. WachauWeinland, Austria
- 22. WiltingenMosel, Germany
Wines that pair with crabmeat
About Shellfish
The term "seafood" covers all edible marine organisms that are not fish. Known for their delicate flavour and nutritional benefits, seafood is eaten according to the season. Seafood includes crustaceans, molluscs, gastropods, bivalves and cephalopods.
Recipes and food and wine pairings with crabmeat recipes
- Arroz de marisco
- Asian fondue
- Baeckeoffe with fish
- Blanquette of shrimps
- Carri of shrimps with chillies
- Casserons in the country style
- Chicken tagine with apricots and almonds
- Chicken with scampi for christmas
- Chinese fried shrimp ravioli
- Chipirons / squids with tomato (basque country)
- Curried mouclade à la charentaise
- Grilled lobster with creamy sauce
- Grilled lobster with tarragon cream sauce
- Knife feet
- Koskera hake (basque country)
- Lamb curry indian style
- Magic marinade (for shrimps, scallops, fish...)
- Mussels with bleu de bresse
- Mussels with cream
- Mussels with cream and curry sauce
- Mussels with cream supers
- Oven-roasted breton lobster with salted butter from the jaguin brothers (the...
- Quick paella
- Risotto of the sea
- Rougaille tomatoes (madagascar)
- Salmon, shrimp and white fish puff pastry
- Salt and pepper shrimp
- Sautéed squid with parsley
- Shrimp and zucchini with curry and coconut milk
- Skewers of scallops with bacon
- Spaghetti with squid ink (italy)
- Squid with garlic and parsley
- Thai shrimp sauce
- Thai shrimp with mango
- Wok of pointed cabbage with shrimps and lemongrass bo bun style
- Paella josé style
- Scallops au gratin
- Sea sauerkraut with white wine
- Shrimp chicken
- Shrimps with curry and coconut milk