The Winery Roagna is one of the largest wineries in the world. It offers 43 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Roagna wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roagna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roagna wines with technical and enological descriptions.
How Winery Roagna wines pair with each other generally quite well with dishes of beef, lamb or pasta such as recipes of ramen burger, lamb mice confit and melting carrots or chinese soy and chicken noodles (wok style).
On the nose the red wine of Winery Roagna. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of earthy, blackberry or minerality. In the mouth the red wine of Winery Roagna. is a powerful with a nice balance between acidity and tannins.
Big sister of Barolo on the hills east of Alba. Pure Nebbiolo (100%) as red: garnet robe turning brick-orange, signature nose of rose, violet, cherry, raspberry, truffle, leather and tar, silky palate with firm but more elegant tannins, accessible younger than Barolo. Minimum 26 months' ageing (50 for Riserva), of which 9 in wood. Ages 10-25 years.
~677 ha DOCG on marl-limestone, tempered by the Tanaro. Three communes: Barbaresco, Neive, Treiso. UNESCO Piedmont.
How Winery Roagna wines pair with each other generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of chipirons / squids with tomato (basque country), meat and goat pie or truffle with saint-nectaire cheese.
On the nose the white wine of Winery Roagna. often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of peach, butter or lime. In the mouth the white wine of Winery Roagna. is a powerful with a nice freshness.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
How Winery Roagna wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, fried vegetables with merguez and chipo or veal cutlets au gratin.
On the nose the sweet wine of Winery Roagna. often reveals types of flavors of citrus fruit.
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roagna.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
