Winery RoagnaAcino d'Oro Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Acino d'Oro Bianco from the Winery Roagna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Acino d'Oro Bianco of Winery Roagna in the region of Piémont is a powerful.
Food and wine pairings with Acino d'Oro Bianco
Pairings that work perfectly with Acino d'Oro Bianco
Original food and wine pairings with Acino d'Oro Bianco
The Acino d'Oro Bianco of Winery Roagna matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, garlic shrimp or sunday night ham and cheese sandwich by fred.
Details and technical informations about Winery Roagna's Acino d'Oro Bianco.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Roagna
The Winery Roagna is one of of the world's great estates. It offers 42 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.