The best wines of Neuchâtel
Discover the best wines of Neuchâtel as well as the best winemakers of Neuchâtel and estates of Neuchâtel to visit. Explore the popular grape varieties of Neuchâtel and the best vintages to taste in this region.
Looking for a good wine of Neuchâtel among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Neuchâtel. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Neuchâtel with technical and enological descriptions.
Want to buy a red wine of Neuchâtel cheap or sell a red wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Neuchâtel go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lamb skewers, pork chops with veal stock sauce or rabbit with prunes in my grandmother's style.
On the nose the red wine of the region of Neuchâtel. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of the region of Neuchâtel. is a with a nice freshness.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Neuchâtel.
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés.
The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel.
The region also covers three neighbouring Swiss cantons.
AOPs Cheyres and Vully occupy 105 (260 acres) of the canton of Fribourg (on the shores of Lac de Neuchatel and Morat, respectively), while the Lac de Bienne, or Bielersee (for the generally Swiss-German speaking people of Bern) denomination takes up 222 hectares (550 acres) of the canton of Bern on the lake of Bienne.
The lion's share of the AOP, around 605 hectares (1,500 acres), is in the canton of Neuchatel, mainly on the north shore of the eponymous lake, in the Neuchatel AOP.
Overall, this puts the wine region on what the Swiss refer to as "la plaine" - a relatively flat area of land from Geneva through Bern to ZuRich, sandwiched to the north by the Jura and to the South by the Alps.
The Vineyards here are on relatively low-lying, flatter land, centered around the lakes.
Soils here are light and stony, generally Jurassic and rich in limestone. However, areas with more clay and vigour can also be found.
The Climate is moderated significantly by the presence of the lakes, which prevent summer temperatures from rising dramatically and also dampen the effects of frost and snow in winter. Neuchatel has about-average rainfall of around 1,000mm (39 inches) per year.
Want to buy a white wine of Neuchâtel cheap or sell a white wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Neuchâtel go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roll with mustard, baked sea bream or magic cake cheese quiche.
On the nose the white wine of the region of Neuchâtel. often reveals types of flavors of apples, melon or tropical fruit and sometimes also flavors of black fruit, non oak or vanilla. In the mouth the white wine of the region of Neuchâtel. is a with a nice freshness.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Neuchâtel.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sparkling wine of Neuchâtel cheap or sell a sparkling wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Neuchâtel go well with generally quite well with dishes of beef, lamb or veal such as recipes of cabri en colombo with creole sauce, oriental stew with couscous or roast veal in the oven.
On the nose the sparkling wine of the region of Neuchâtel. often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of raspberry, orange blossom or non oak.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Neuchâtel.
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
Want to buy a pink wine of Neuchâtel cheap or sell a pink wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Neuchâtel go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of provencal veal tendrons, veal saltimbocca or roast duck with cider sauce.
On the nose the pink wine of the region of Neuchâtel. often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of red fruit, earth or citrus fruit.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Neuchâtel.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sweet wine of Neuchâtel cheap or sell a sweet wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Neuchâtel go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of baked bar, brochette of scallops and prawns or piperade.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Neuchâtel.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
Want to buy a natural-sweet wine of Neuchâtel cheap or sell a natural-sweet wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Neuchâtel go well with generally quite well with dishes such as recipes .
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...