The best wines of Neuchâtel
Discover the best wines of Neuchâtel as well as the best winemakers of Neuchâtel and estates of Neuchâtel to visit. Explore the popular grape varieties of Neuchâtel and the best vintages to taste in this region.
Looking for a good wine of Neuchâtel among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Neuchâtel. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Neuchâtel with technical and enological descriptions.
Want to buy a red wine of Neuchâtel cheap or sell a red wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Neuchâtel go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spanish stew (cocido), roasted stuffed goose with mushroom sauce or duck breast with honey-orange sauce.
On the nose the red wine of the region of Neuchâtel. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of the region of Neuchâtel. is a with a nice freshness.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Neuchâtel.
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés.
The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel.
The region also covers three neighbouring Swiss cantons.
AOPs Cheyres and Vully occupy 105 (260 acres) of the canton of Fribourg (on the shores of Lac de Neuchatel and Morat, respectively), while the Lac de Bienne, or Bielersee (for the generally Swiss-German speaking people of Bern) denomination takes up 222 hectares (550 acres) of the canton of Bern on the lake of Bienne.
The lion's share of the AOP, around 605 hectares (1,500 acres), is in the canton of Neuchatel, mainly on the north shore of the eponymous lake, in the Neuchatel AOP.
Overall, this puts the wine region on what the Swiss refer to as "la plaine" - a relatively flat area of land from Geneva through Bern to ZuRich, sandwiched to the north by the Jura and to the South by the Alps.
The Vineyards here are on relatively low-lying, flatter land, centered around the lakes.
Soils here are light and stony, generally Jurassic and rich in limestone. However, areas with more clay and vigour can also be found.
The Climate is moderated significantly by the presence of the lakes, which prevent summer temperatures from rising dramatically and also dampen the effects of frost and snow in winter. Neuchatel has about-average rainfall of around 1,000mm (39 inches) per year.
Want to buy a white wine of Neuchâtel cheap or sell a white wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Neuchâtel go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, smoked salmon omelette or mushroom, bacon and gruyere quiche.
On the nose the white wine of the region of Neuchâtel. often reveals types of flavors of apples, honey or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of the region of Neuchâtel. is a with a nice freshness.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Neuchâtel.
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Want to buy a sparkling wine of Neuchâtel cheap or sell a sparkling wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Neuchâtel go well with generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, lamb delight with tomato and cinnamon or atriaux en sauce.
On the nose the sparkling wine of the region of Neuchâtel. often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of raspberry, orange blossom or non oak.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Neuchâtel.
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Want to buy a pink wine of Neuchâtel cheap or sell a pink wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Neuchâtel go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with black figs, whiskey paupiettes or gigolette of rabbit.
On the nose the pink wine of the region of Neuchâtel. often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of red fruit, earth or citrus fruit.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Neuchâtel.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sweet wine of Neuchâtel cheap or sell a sweet wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Neuchâtel go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of pasta with tuna, pike quenelles with lobster bisque sauce or rougail sausage.
A wine route planned in the region of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Neuchâtel.
Said of an astringent wine rich in tannins.
Want to buy a natural-sweet wine of Neuchâtel cheap or sell a natural-sweet wine of Neuchâtel at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Neuchâtel go well with generally quite well with dishes such as recipes .
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.