Château d'AuvernierPinot Gris
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
The Pinot Gris of the Château d'Auvernier is in the top 50 of wines of Neuchâtel.
Wine flavors and olphactive analysis
On the nose the Pinot Gris of Château d'Auvernier in the region of Neuchâtel often reveals types of flavors of apples, honey or earth and sometimes also flavors of microbio, vegetal or oak.
Food and wine pairings with Pinot Gris
Pairings that work perfectly with Pinot Gris
Original food and wine pairings with Pinot Gris
The Pinot Gris of Château d'Auvernier matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of croque-monsieur with tuna, wok of shrimps with vegetables or autumn pumpkin pie.
Details and technical informations about Château d'Auvernier's Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris from Château d'Auvernier are 2014, 2012, 2016, 2011 and 2017.
Informations about the Château d'Auvernier
The Château d'Auvernier is one of of the world's greatest estates. It offers 35 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
The word of the wine: Naturé
See savagnin.
