The Cave de la Tour is one of the largest wineries in the world. It offers 12 wines for sale in of Vully to come and discover on site or to buy online.
Looking for the best Cave de la Tour wines in Vully among all the wines in the region? Check out our tops of the best red, white or effervescent Cave de la Tour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave de la Tour wines with technical and enological descriptions.
How Cave de la Tour wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef strogonoff, pan-fried lamb heart or californian sushi (reverse maki).
In the mouth the red wine of Cave de la Tour. is a with a nice balance between acidity and tannins.
The wine region of Vully is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine du Vieux Moulin or the Château de Praz Vully produce mainly wines white, red and pink. The most planted grape varieties in the region of Vully are Pinot noir, Chasselas and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Vully often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of oak, spices or black fruit.
In the mouth of Vully is a with a nice freshness. We currently count 26 estates and châteaux in the of Vully, producing 177 different wines in conventional, organic and biodynamic agriculture. The wines of Vully go well with generally quite well with dishes of beef, veal or pork.
How Cave de la Tour wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of seafood, chorizo and chicken paella from patou, salmon, shrimp and white fish puff pastry or sweet potato and potato gratin.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Vully? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave de la Tour.
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
