Wine and food pairing with recipes of Zucchini and tomato gratin
Find the best food and wine pairings with a recipe of Zucchini and tomato gratin. The ingredients in this recipe are usually butter, salt, tomato, garlic, shredded cheese, zucchini.
The best appellations to pair with a recipe of Zucchini and tomato gratin
- 1. AlsaceFrance
- 2. Alsace Grand CruAlsace, France
- 3. BeechworthVictoria, Australia
- 4. Bordeaux SupérieurBordeaux, France
- 5. CaliforniaUnited States
- 6. Colli de Scandiano e CanosaEmilia-Romagna, Italy
- 7. FranciacortaLombardia, Italy
- 8. GaliceSpain
- 9. GraubündenSwitzerland
- 10. HéraultPays d'Oc, France
- 11. KamptalWeinland, Austria
- 12. MalanserGraubünden, Switzerland
- 13. MarcheItaly
- 14. Margaret RiverAustralie de l'Ouest, Australia
- 15. MarlboroughSouth Island, New Zealand
- 16. MendozaArgentina
- 17. NeusiedlerseeWeinland, Austria
- 18. Okanagan ValleyBritish Columbia, Canada
- 19. Pessac-LéognanBordeaux, France
- 20. Pouilly-FuisséBurgundy, France
- 21. SaumurLoire Valley, France
- 22. Sonoma CountyCalifornia, United States
- 23. StellenboschWestern Cape, South Africa
- 24. TicinoSwitzerland
- 25. TrentinoTrentino-Alto-Adige, Italy
- 26. TrentoTrentino-Alto-Adige, Italy
- 27. TuscanyItaly
- 28. Vino da TavolaItaly
- 29. WachauWeinland, Austria
- 30. Western CapeSouth Africa
The wines that pair with a recipe of Zucchini and tomato gratin
About Vegetarian
Vegetarian dishes exclude all animal flesh in their composition. Most often you will find vegetarian pasta dishes, risotto or omelettes. While keeping a maximum of flavour you will also find stuffed vegetables of vegetarian mince.
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