Food and Wine Pairing with MOWI® Smoked Salmon Scotland
Find the best food and wine pairings with MOWI® Smoked Salmon Scotland as ingredients.
The best wines to pair with MOWI® Smoked Salmon Scotland
- 1. Alsace Grand CruAlsace, France
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. CaliforniaUnited States
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. Côte de NuitsFrance
- 13. Côtes-du-RhôneRhone Valley, France
- 14. FranciacortaLombardia, Italy
- 15. GraubündenSwitzerland
- 16. MeursaultCôte de Beaune, France
- 17. NiederösterreichWeinland, Austria
- 18. Okanagan ValleyBritish Columbia, Canada
- 19. Puligny-MontrachetCôte de Beaune, France
- 20. Recioto della ValpolicellaVeneto, Italy
- 21. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 22. TrentoTrentino-Alto-Adige, Italy
- 23. Unknow regionAfghanistan
- 24. VenetoItaly
- 25. Vin de PaysPays d'Oc, France
Wines that pair with MOWI® Smoked Salmon Scotland
About Rich fish (salmon, tuna etc)
Fatty fish, also called "blue fish", are species rich in omega-3 and lipids, such as mackerel, sardines, salmon, anchovies, herring, trout, smoked eel or tuna. It is best to cook it gently and quickly, such as steaming or steaming it, or even eating it raw to get the most out of the benefits of fatty fish.
Recipes and food and wine pairings with MOWI® Smoked Salmon Scotland recipes
- Brandade of cod from nimes
- Chinese fondue
- Christmas salad
- Cod "bacalhau a gomes de sa
- Codfish aioli
- Cooking the squid
- Endives with smoked salmon au gratin
- English tuna croque-monsieur
- Fish stew
- Garba ( ivory coast )
- Gratin of ravioli with salmon
- Gravelax salmon
- Hawaiian poke bowl
- Italian tabbouleh
- Lasagne with salmon, goat cheese and spinach
- Leek and salmon lasagna
- Leek and tuna pie
- Mackerel with quick mustard
- Niçoise salad
- Pan-fried bass with mushroom sauce
- Pasta salad with surimi
- Pasta with sardines and olives
- Salmon and parmesan quiche without pastry
- Salmon and zucchini gratin
- Salmon steaks with soy sauce
- Salmon à la plancha with vegetables
- Sardines with escabeche
- Sea bream fillets with capers
- Skate wings with black butter sauce
- Smoked salmon sandwich
- Spaghetti with tuna (real italian recipe)
- Summer tuna quiche
- Sushi cake
- Toasted bagel with smoked salmon
- Tuna brick (light)
- Tuna omelette
- Tuna and mozzarella pie
- Tuna flan with leek coulis
- Leek and fresh salmon tart
- Pan-fried potatoes with smoked salmon and rosemary
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