Food and Wine Pairing with salmon trout
Find the best food and wine pairings with salmon trout as ingredients.
The best wines to pair with salmon trout
- 1. Alsace Grand CruAlsace, France
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. CaliforniaUnited States
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. Côte de NuitsFrance
- 13. Côtes-du-RhôneRhone Valley, France
- 14. FranciacortaLombardia, Italy
- 15. GraubündenSwitzerland
- 16. MeursaultCôte de Beaune, France
- 17. NiederösterreichWeinland, Austria
- 18. Okanagan ValleyBritish Columbia, Canada
- 19. Puligny-MontrachetCôte de Beaune, France
- 20. Recioto della ValpolicellaVeneto, Italy
- 21. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 22. TrentoTrentino-Alto-Adige, Italy
- 23. Unknow regionAfghanistan
- 24. VenetoItaly
- 25. Vin de PaysPays d'Oc, France
Wines that pair with salmon trout
About Rich fish (salmon, tuna etc)
Fatty fish, also called "blue fish", are species rich in omega-3 and lipids, such as mackerel, sardines, salmon, anchovies, herring, trout, smoked eel or tuna. It is best to cook it gently and quickly, such as steaming or steaming it, or even eating it raw to get the most out of the benefits of fatty fish.
Recipes and food and wine pairings with salmon trout recipes
- Baked salmon mediterranean style
- Baked sardines with garlic
- Codfish catalan style
- Grilled tuna with mediterranean marinade
- Half-cooked bluefin tuna
- Hard-boiled eggs and gourmet muffins
- Leek and salmon lasagna
- Lemon and tuna risotto
- Light tuna-tomato quiche (without cream)
- Mackerel fillets (quick bake)
- Mexican salad with spicy dressing
- Pan-fried bass with mushroom sauce
- Pasta with tuna and béchamel sauce
- Potato and smoked salmon gratin
- Quiche with leeks and fresh salmon from flo
- Red mullet, mackerel, tuna, salmon sushi
- Risotto with fresh salmon and spinach funambuline style
- Salmon crumble
- Salmon lasagna
- Salmon and goat cheese quiche
- Salmon and zucchini gratin
- Salmon burger
- Salmon carpaccio with pink berries and shallots
- Salmon steak on a bed of leeks
- Salmon with honey and soy
- Salmon with smoked salmon butter and lime sauce
- Sea bream in foil on the barbecue
- Sea bream with white wine
- Skate wings with capers
- Smoked salmon sandwich
- Spinach, smoked salmon and ricotta lasagne
- Sun burger
- The fisherman's catigot with gambas
- Toasted bagel with smoked salmon
- Tomato, zucchini and tuna flan
- Tuna and potato croquettes
- Tuna marmitako (basque country)
- Vitello tonnato
- Sea bream
- Sea sauerkraut with white wine
Food and Wine Pairing News
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At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...