The Vignobles Vellas is one of the world's great estates. It offers 99 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Vignobles Vellas wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Vignobles Vellas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Vignobles Vellas wines with technical and enological descriptions.
How Vignobles Vellas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, pasta with tuna and tomato sauce or stuffed squid in the sétoise sauce.
On the nose the red wine of Vignobles Vellas. often reveals types of flavors of oaky, smoke or earthy and sometimes also flavors of blackberry, chocolate or prune. In the mouth the red wine of Vignobles Vellas. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Vignobles Vellas wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pasta such as recipes of stuffed zucchini, pumpkin and onion gratin with comté cheese or italian pasta.
In the mouth the pink wine of Vignobles Vellas. is a with a nice freshness.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Vignobles Vellas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of capellini with prosciutto, round zucchini stuffed with tuna or quick coconut milk chicken.
On the nose the white wine of Vignobles Vellas. often reveals types of flavors of oaky, green apple or vanilla and sometimes also flavors of honey, non oak or earth. In the mouth the white wine of Vignobles Vellas. is a powerful.
Term describing the state of tannins with an astringency that lacks finesse.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Vignobles Vellas.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...
Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Term describing the state of tannins with an astringency that lacks finesse.
