
Vignobles VellasTerroir d'Exception No. 3 l'Enfer
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Terroir d'Exception No. 3 l'Enfer from the Vignobles Vellas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir d'Exception No. 3 l'Enfer of Vignobles Vellas in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terroir d'Exception No. 3 l'Enfer of Vignobles Vellas in the region of Languedoc-Roussillon often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Terroir d'Exception No. 3 l'Enfer
Pairings that work perfectly with Terroir d'Exception No. 3 l'Enfer
Original food and wine pairings with Terroir d'Exception No. 3 l'Enfer
The Terroir d'Exception No. 3 l'Enfer of Vignobles Vellas matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot sauce, pistou soup complete or chicken in sauce.
Details and technical informations about Vignobles Vellas's Terroir d'Exception No. 3 l'Enfer.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Terroir d'Exception No. 3 l'Enfer from Vignobles Vellas are 2015, 2013
Informations about the Vignobles Vellas
The Vignobles Vellas is one of of the world's great estates. It offers 197 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














