Vignobles VellasNice Angel Merlot
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Nice Angel Merlot from the Vignobles Vellas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nice Angel Merlot of Vignobles Vellas in the region of Languedoc-Roussillon is a powerful mainly marked by the residual sugar.
Food and wine pairings with Nice Angel Merlot
Pairings that work perfectly with Nice Angel Merlot
Original food and wine pairings with Nice Angel Merlot
The Nice Angel Merlot of Vignobles Vellas matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, pasta with cherry tomatoes or oxtail confit in red wine.
Details and technical informations about Vignobles Vellas's Nice Angel Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Nice Angel Merlot from Vignobles Vellas are 2017, 0, 2019
Informations about the Vignobles Vellas
The Vignobles Vellas is one of of the world's greatest estates. It offers 197 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
