Vignobles VellasLes Cabanes du Gardian Gris
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Cabanes du Gardian Gris from the Vignobles Vellas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Cabanes du Gardian Gris of Vignobles Vellas in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Les Cabanes du Gardian Gris
Pairings that work perfectly with Les Cabanes du Gardian Gris
Original food and wine pairings with Les Cabanes du Gardian Gris
The Les Cabanes du Gardian Gris of Vignobles Vellas matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, zucchini and goat cheese quiche or baked chestnuts.
Details and technical informations about Vignobles Vellas's Les Cabanes du Gardian Gris.
Discover the grape variety: Carla
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
Informations about the Vignobles Vellas
The Vignobles Vellas is one of of the world's great estates. It offers 130 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.