Wines made from Trepat grapes
Discover the best wines made with Trepat as a single variety or as a blend .
More informations about the variety Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
What are the typical flavors of the Trepat grape variety?
- Red fruitPresent in 75% of Trepat
- Citrus fruitPresent in 39% of Trepat
- EarthPresent in 38% of Trepat
- MicrobioPresent in 35% of Trepat
- OakPresent in 34% of Trepat
- Non oakPresent in 32% of Trepat
- Tree fruitPresent in 30% of Trepat
- Black fruitPresent in 23% of Trepat
- SpicesPresent in 22% of Trepat
- StrawberriesPresent in 12% of Trepat
- VegetalPresent in 11% of Trepat
- FloralPresent in 9% of Trepat
- RaspberryPresent in 8% of Trepat
- Red fruitPresent in 6% of Trepat
- CherryPresent in 6% of Trepat
- CranberryPresent in 4% of Trepat
- CitrusPresent in 3% of Trepat
- Dried fruitPresent in 3% of Trepat
- MineralityPresent in 3% of Trepat
- YeastPresent in 2% of Trepat
News about the grape variety Trepat
Gusbourne aims high with English sparkling wine at £195
Gusbourne has launched Fifty One Degrees North English sparkling wine from the 2014 vintage at £195 per bottle, which is thought to make it the most expensive so far released. Some others aren’t too far behind – Nyetimber’s 1086 rosé 2010 is £175 – yet Gusbourne’s move reinforces a sense of ambition within the UK wine world to be a regular fixture at this prestige cuvée level. Fifty One Degrees North, named after the position of Gusbourne’s vineyards in Kent and West Sussex, is a ble ...
Colombia for wine lovers
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Champagne harvest 2022: top quality forecast as picking begins
The Champagne 2022 harvest has begun and picking start dates have been set for the majority of villages, the Comité Champagne has announced. Individual harvest start dates are set for each village and grape variety in the entire Champagne region. This year, dates range between 20 August (Montgueux in the Côte des Blancs) and 6 September (Dormans Soilly in the Vallée de la Marne). The Réseau Matu, a network of hundreds of vineyard control plots, is used to observe the ripening of grapes across th ...