Top 100 wines of Marche - Page 8
Discover the top 100 best wines of Marche as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Marche and the best vintages to taste in this region.
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
~16,000 ha on the Adriatic coast.
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
wines from the region of Marche go well with generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, pasta shells or bigos (polish sauerkraut with paprika).
On the nose in the region of Marche often reveals types of flavors of red fruit, raspberry or red fruit and sometimes also flavors of non oak, earth or microbio. In the mouth in the region of Marche is a powerful with a nice freshness.