
Winery AccadiaEvelyn Verdicchio Macerato
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Evelyn Verdicchio Macerato from the Winery Accadia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Evelyn Verdicchio Macerato of Winery Accadia in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Evelyn Verdicchio Macerato
Pairings that work perfectly with Evelyn Verdicchio Macerato
Original food and wine pairings with Evelyn Verdicchio Macerato
The Evelyn Verdicchio Macerato of Winery Accadia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese express, quiche with leeks and fresh salmon from flo or shrimp acras.
Details and technical informations about Winery Accadia's Evelyn Verdicchio Macerato.
Discover the grape variety: Béquignol
Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Evelyn Verdicchio Macerato from Winery Accadia are 2017, 2018
Informations about the Winery Accadia
The Winery Accadia is one of of the world's greatest estates. It offers 11 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
The wine region of Verdicchio dei Castelli di Jesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria San Lorenzo or the Domaine Azienda Santa Barbara - Stefano Antonucci produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Verdicchio dei Castelli di Jesi are Chardonnay, Cortese and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Verdicchio dei Castelli di Jesi often reveals types of flavors of citrus, nectarine or chalk and sometimes also flavors of cheese, raisin or plum.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Vinification
Method and set of techniques for making wine.














